Health & Aged Care Clients
- Cabrini Hospital
- Ozcare Aged Care
- Baxter Health
- Opal Aged Care
- Stanthorpe Hospital
- Jewish Care
- St John of God Health
Food Safety, Equipment Reliability = Risk Minimisation
At KOR we understand the importance of listening to our client’s requirements, learning what your expectations might be and getting to understand your food delivery cycle.
Our kitchens come in a variety of sizes and orientations and can be customised to suit your equipment requirements. KOR kitchens can be maneuvered into just about any kind of space. The intention is that the kitchen should fit seamlessly into your way of working.
At KOR we take safety seriously and this is why we’ve installed emergency shut-off valves throughout our kitchen fleet. All units are well-insulated and air-conditioned to suit all seasons and corners of the continent. Your staff’s safety is our main concern. This is why we only use top-of-the-line catering equipment products. No corners are cut, ensuring that when a KOR kitchen arrives, it has been checked multiple times, posing no risk to the hirer.
Each Kitchen delivered to site is set up and commissioned within minutes. Temporary catering facilities are what we specialise in and we have the expertise to provide you with the right solution.